Al Dente Ravioli Maker
Plastic ravioli press makes up to 12 ravioli at once
No pasta roller required; make pasta dough with your own rolling pin
Each square measures 5cm; hand washing recommended
Overall measures 30cm long by 10.5cm wide
Makes 12 square (5cm) ravioli.
Instructions:
1. Roll out a thin sheet of pasta dough to fit the Ravioli Maker, leaving a 1.5cm overhqang. Place the floured sheet of pasta over the Ravioli Maker.
2. Use the domed press to create indents for filling.
3. Place equal amounts of filling.
4. Cover with another sheet of pasta.
5. Use a rolling pin to press over the top of the Ravioli Maker to seal and cut each shape. Leave on a wire rack and allow to dry for one hour. Cook the ravioli in boiling, salted water, for 3 to 4 minutes.
Shipping 1 x Al Dente Ravioli Maker
